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Vietnamese food any day: simple recipes for true, fresh flavors
(Book)

Book Cover
Average Rating
Contributors:
Pick, Aubrie, photographer.
Published:
[Berkeley], California : Ten Speed Press, an imprint of the Crown Publishing Group, [2019].
Format:
Book
Edition:
First edition.
Physical Desc:
233 pages : illustrations (color) ; 24 cm
Status:
Lafayette Nonfiction Area
641.5959 Ngu
Copies
Location
Call Number
Status
Last Check-In
Lafayette Nonfiction Area
641.5959 Ngu
On Shelf
Jan 9, 2023
Location
Call Number
Status
Last Check-In
Boulder Main Adult NonFiction
641.59597 Nguy
On Shelf
Dec 2, 2022
Broomfield Non-Fiction
641.59597 Nguye
On Shelf
Dec 19, 2022
Longmont Adult Nonfiction
641.59597 NGU
Due Feb 14, 2023
Loveland Adult Nonfiction
641.5959 Nguyen, A.
On Shelf
Dec 2, 2022
Description

Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home—fast. With Nguyen as your guide, there’s no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as recipes for Honey-Glazed Pork Riblets, Chile Garlic Chicken Wings, Vibrant Turmeric Coconut Rice, and No-Churn Vietnamese Coffee Ice Cream. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier. -- Publisher

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Citations
APA Citation (style guide)

Nguyen, A. Q., & Pick, A. (2019). Vietnamese food any day: simple recipes for true, fresh flavors. First edition. [Berkeley], California, Ten Speed Press, an imprint of the Crown Publishing Group.

Chicago / Turabian - Author Date Citation (style guide)

Nguyen, Andrea Quynhgiao and Aubrie, Pick. 2019. Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors. [Berkeley], California, Ten Speed Press, an imprint of the Crown Publishing Group.

Chicago / Turabian - Humanities Citation (style guide)

Nguyen, Andrea Quynhgiao and Aubrie, Pick, Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors. [Berkeley], California, Ten Speed Press, an imprint of the Crown Publishing Group, 2019.

MLA Citation (style guide)

Nguyen, Andrea Quynhgiao, and Aubrie Pick. Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors. First edition. [Berkeley], California, Ten Speed Press, an imprint of the Crown Publishing Group, 2019.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
12401cb3-a515-54a7-9936-af54b16751a7
Go To GroupedWork

Record Information

Last Sierra Extract TimeJan 24, 2023 08:38:51 AM
Last File Modification TimeJan 24, 2023 08:39:04 AM
Last Grouped Work Modification TimeJan 24, 2023 08:38:56 AM

MARC Record

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250 |a First edition.
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500 |a Includes index.
5050 |a Basic recipes and know-how -- Snacks -- Soups -- Chicken and seafood -- Pork and beef -- Eggs, tofu, and tempeh -- Salads and vegetable sides -- Rice and noodles -- Sweets and coffee.
520 |a Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home—fast. With Nguyen as your guide, there’s no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as recipes for Honey-Glazed Pork Riblets, Chile Garlic Chicken Wings, Vibrant Turmeric Coconut Rice, and No-Churn Vietnamese Coffee Ice Cream. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier. -- Publisher
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More Details
Language:
English
ISBN:
9780399580352 (hardcover), 0399580352 (hardcover)

Notes

General Note
Includes index.
Description
Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home—fast. With Nguyen as your guide, there’s no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as recipes for Honey-Glazed Pork Riblets, Chile Garlic Chicken Wings, Vibrant Turmeric Coconut Rice, and No-Churn Vietnamese Coffee Ice Cream. Nguyen’s tips and tricks for creating Viet food from ingredients at national supermarkets are indispensable, liberating home cooks and making everyday cooking easier. -- Publisher